Stores

Products

Regional variations of Italy's pizza and focaccia

Regional variations of Italy's pizza and focaccia

Pizza focacccia Italy’s pizza and focaccia originated in Naples, but there are many regional variations throughout Italy.

Nunzio Romano recently outlined the more typical varieties in his article for ltalianfoodlovers. If you love Italian food, it’s the history and regional differences of common food that is good to know. Especially for your next trip!

Read more

by Nunzio Romano for Italianfoodlovers

Regional variations of Italy's pizza and focaccia

Add a Comment

Comments

RSS feed for comments on this page

No one has commented on this page yet.

Italian food Dine like an Italian
Italiantable

Dine like an Italian

Italian dining is a delight, but there is much more to it than pizza and pasta. The Italians take dining tradition seriously and don’t stop at a singl...

by Nunzio Romano for Italianfoodlovers
healthyherbs2

Keeping fresh herbs fresh

There are ways of keeping different fresh herbs looking good. There are also different ways of preserving herbs for later use in the kitchen. Herbs a...

by Elisa Huang for Bon Appetit
Pic Portrait2

The birth of really good local peanut butter

This is Pic's story. "I can't remember a time I didn't like peanut butter. That is, until the middle of winter in 2007. I’d been out of peanut butter...

by Pic Picot
1