Stores

Products

Juices

CoralTree Organics juices and vinegars

Juice made with passion

Coral Tree organic juices Believers in the healing powers and goodness of apple cider vinegar will rejoice in the passion that Kim Baker brings to the production of his apple cider vinegars and juices.

Twenty years ago Kim converted his CoralTree Orchard in Levin to certified organic practice, long before organic produce was in great demand. He uses old world apple varieties and continues to plant rare varieties of apple for future cider vinegars and research.

Oak casks mature the apple cider vinegar, just the way it was done many moons ago. The naturally occurring fermentation process which happens over time gives the vinegar a cloudy or hazy appearance. The vinegar isn’t filtered, leaving all its goodies intact for your benefit. It’s authentic, good and good for you.

CoralTree juices are just as good. Apples are in all of them, but he happily mixes other fruits for different palates. The good news is that, unlike many juices on the market, there is no added water, it’s 100% organic fruit. Pasteurising (heat treatment) preserves the juice naturally, so there’s absolutely nothing added anywhere.
Beverages / Juices / CoralTree Organics juices and vinegars

Add a Comment

Comments

RSS feed for comments on this page

No one has commented on this page yet.

Italian food Dine like an Italian
Italiantable

Dine like an Italian

Italian dining is a delight, but there is much more to it than pizza and pasta. The Italians take dining tradition seriously and don’t stop at a singl...

by Nunzio Romano for Italianfoodlovers
1
Hospitality mag

The steadily growing market of the conscious food consumer

Discerning and ethically conscious buyers and diners are driving the growth of the market for free range and organic produce. This growth has, in rece...

by Sue Rea for Hospitality Magazine
2
orange knife 1

The joy of sharp knives

I was chopping onions once and managed to remove the very tip of my little finger on my left hand. It’s still flat compared with the other one. There ...

by Toby Warren
3